Dubai’s food scene continues to evolve with the debut of several highly anticipated new venues and experiences across various neighbourhoods. From specialty coffee to fine dining steakhouses and luxury restaurant concepts, Dubai is serving up plenty of options for all palates.
Here’s a roundup of some of the latest launches.
Toby’s Estate
Dubai’s coffee community has a new hub to gather as Toby’s Estate Coffee Roasters recently unveiled their inaugural flagship cafe in the Jumeirah neighbourhood.
In addition to specialty coffee, guests can also indulge in an exclusive brunch featuring fresh baked goods, delectable desserts and more.
Operating partner of Toby’s Estate in the region Tareq Al Shaikh stated that the new cafe provides “a one-of-a-kind retail experience where customers can truly savour the art of coffee.”
Visitors are invited to sip, saunter and immerse themselves in the nuances of the coffee world laid out at Toby’s Estate’s inaugural cafe located in the heart of Jumeirah. With this launch, it seems the magic of specialty coffee has found a new home in Dubai.
Details: Now open in Jumeirah 2 every Monday – Thursday from 7:00 AM – 11:00 PM and Friday – Sunday from 8:00 AM to 12:00 AM | Brunch: Weekdays from 8:00 AM – 2:30 PM, Weekends until 3:30 PM – @tobysestate.ae
CARO Steakhouse
Foodies of Dubai now have a new hotspot for the perfect night out as CARO Steakhouse recently debuted its doors.
Located in Fairmont Sheikh Zayed, CARO Steakhouse promises an unforgettable culinary experience where every detail has been meticulously crafted.
According to CARO Steakhouse’s owner Luis Martinez, guests will be “treated to a true gastronomic symphony crafted by our talented culinary team.” The menu delivers a harmony of unparalleled flavours featuring the finest cuts of aged beef and seafood.
Beyond the food, CARO Steakhouse also aims to impress with ambiance. The intimate venue ensures “every touch is one of grace and finesse,” said Martinez.
With CARO Steakhouse’s launch, weekends are sure to take on new life in Dubai’s culinary scene.
Details: Fairmont Sheikh Zayed Dubai | Bar opens daily from 5:00 PM | Restaurant opens daily from Monday – Thursday from 6:30 PM – 1:00 AM and Friday – Sunday from 6:30 PM – 2:30 AM | To make a reservation, please contact 00971 58 118 3800 – caro.dxb
Bar Du Port launches afternoon tea on Sundays
Dubai’s Bar Du Port has announced a unique new Sunday afternoon experience starting in February. In partnership with Aux Merveilleux De Fred and tea brand AVANTCHA, they will offer an elegant tea pairing each weekend.
Set against Dubai Marina’s harbour views, guests can indulge in delicate French pastries from Aux Merveilleux De Fred paired with beverages from AVANTCHA.
Carefully selected tea varieties like Rush Hour and Kemun are paired with chocolate and caramel treats. Meanwhile, their matcha latte and sapphire tea pairings provide refreshing accompaniment to white chocolate and praline confections.
Adding to the sophistication, bartender Sebouh from ADDMIND will craft a quartet of unique tea-based cocktails. Utilising AVANTCHA’s blends, the beverages offer unusual twists alongside the French pastries.
Every Sunday from February 4th, guests can savour the perfect blend of luxury products and modern elegance at Bar Du Port’s BDP Afternoon Tea.
Details: Bar Du Port’s Afternoon Tea in collaboration with Aux Merveilleux de Fred and AVANTCHA Tea took place from January 28th onwards every Sunday. | +971 50 969 9820 | [email protected] | www.barduportdubai.com | @barduportdubai
Shangri-La Dubai unveils “Dragon Brunch”
Dubai’s iconic Shangri-La hotel is ringing in the Year of the Dragon with the launch of its new “Dragon Brunch”.
Taking place at the property’s acclaimed Chinese and Vietnamese restaurants Hoi An and Shang Palace, the brunch aims to blend the vibrant cultures and flavours of these cuisines.
Dragons hold great cultural significance in both China and Vietnam, representing prosperity, rain and water. The Dragon Brunch provides the perfect setting for guests to experience these traditions through an array of specialties like Peking Duck Rolls, Dim Sum and Pho cooked at live stations. Beyond the array of Asian fare, entertainment from musicians and DJs will infuse the dining areas with a lively atmosphere.
F&B Director Eoin Whelan expressed excitement to welcome 2024 through this signature brunch, merging flavours and celebrations integral to both cultures.
With options for families or foodies seeking unique dishes, the Dragon Brunch provides an immersive experience of the Lunar New Year through delectable cuisine and entertainment in a luxurious setting. It’s sure to be one of Dubai’s most spectacular brunches celebrating the Year of the Dragon.
Details: Pricing starts at AED 228 per person, and the Dragon Brunch kicked off on January 20, 2024. For reservations and more details, contact [email protected] or call +971 4 405 2703.
Indian Tapas Bar opens in Dubai Hills
Foodies in Dubai Hills Estate are in for a vibrant new culinary experience with the launch of Revelry Indian Tapas Bar. Conceptualized by Tresind Studio and Avatara, Revelry nestles in the heart of the community promising flavourful adventures.
Revelry invites guests to dive into small plate dishes showcasing India’s rich regional diversity. From traditional fare to modern gastronomy, every bite packs a punch of flavour complemented by an exotic drinks menu.
Drawing from India’s four seasons, Head Mixologist Vince Varghese and Michelin-starred Chef Rahul Rana of Avatara have crafted seasonal libations highlighting native fruits.
The menus weave nostalgia with innovation, rekindling memories from the duo’s upbringings.
Guests can embark on a journey through India via its varied regional fare and seasonally-inspired beverages. Revelry’s debut chapter “Ritu” pays homage to how each season cultivates the country’s culinary traditions.
This vibrant new addition to Dubai Hills is sure to add lively flavours to the community with its celebration of Indian food and culture.
Details: Dubai Hills Estate, Business Park 1 – Dubai Hills – Dubai | 052 143 2426 | Timings: 12 pm- 12 noon | www.revelrydxb.com | Instagram: @revelry.ae
Agatha opens in Habtoor City
Dubai’s cuisine scene has been elevated with the launch of new dining gem Agatha. Nestled within Habtoor City, Agatha transports guests to a culinary paradise upon stepping through its doors.
Rich interiors marry vintage charm with nature through intricate leaf artwork and majestic murals. Plush red furnishings and sweeping blue windows create a captivating space for dining. World-renowned chef Lendi Pereira will take diners on a sensory journey with his Asian and French cuisine mastery. From Yellowtail tartare to wagyu beef gyoza, an array of fresh raw bars and appetizers await. Signature mains like hoisin duck and lobster soba noodles will wow palates.
Complementing the exquisite food is Agatha’s bar. Crafted by Cin Cin Services, innovative mixology tells stories with each sip. For music lovers, Agatha elevates ambiance further with a lineup of acclaimed international DJs. From refined design to artistic culinary and mixology executions, Agatha offers an unparalleled luxury experience. This new Dubai hotspot is set to become the city’s premiere destination for only the most discerning food and beverage connoisseurs.
Details: Now Open in Al Habtoor City Boulevard | Daily from 7:00 PM – 2:00 AM | +97148832118 | @agatha__dubai.
MOB
Dubai’s dining scene is expanding with the launch of new concept MOB by hospitality group OY. Nestled at Mall of Emirates, MOB transports guests to the laidback atmosphere of a Californian backyard through its contemporary American street food and diverse activities.
Offering everything from cinema nights and sports communities to ladies’ nights and family-friendly BBQs, MOB ensures there’s something for every demographic seeking a unique leisure experience. Whether enjoying simple starters like corn dogs and nachos or hearty mains like Angus burgers and beef ribs centered around the open grill, the welcoming space caters to all appetites.
Cultural events and live beats from hip hop to reggae provide a lively backdrop. Families can also picnic with furry friends, taking in the beautiful weather within the aesthetically pleasing interiors designed by YOD.
Details: Monday – Thursday: 12pm – 12am, Friday – Sunday: 12pm – 1am | Get social with MOB: @mob_dxb
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